Rosita cod liver oil is raw, unrefined and light in color and taste. It's the only extra virgin cod liver oil in the world, processed directly from true Northern cod as the fish come out of icy winter water. No chemicals, refining, filtering, heat or fermentation. Nothing is added. Nothing removed. It's completely real whole food. Rosita cod oil is a rich source of naturally occurring DHA, EPA, Omega 3 co-factors and Vitamins D and A. Most ... Keep Reading >
Autism
Roundup Linked To Celiac and Autism: Interview With Stephanie Seneff
Dr. Stephanie Seneff discusses Roundup linked to Celiac and Autism in an interview with Beverly Meyer for Primal Diet - Modern Health podcast. We talk about Roundup effects on sulfur detoxification, leaky gut, the brain and cholesterol. And much more! Dr. Seneff is a Senior Researcher at MIT studying correlations in the rise of both Celiac Disease and Autism with growing use of Glyphosate herbicide. Compelling and alarming, as well as fun ... Keep Reading >
Rosita Extra Virgin Cod Liver Oil
Rosita raw, extra virgin cod liver oil is a completely unique product. It's so new, it's 1000's of years old. Rosita Cod Liver Oil is not "fermented" or soaked in a vat of brine like Blue Ice brand. It's light gold in color, with a taste of freshly sautéed fish. I have found it doesn't burn the throat or cause digestive problems. This superior, non-rancid product has a high ratio of anti-inflammatory Omega 3 DHA to EPA. DHA is more ... Keep Reading >
How Roundup is Linked to Celiac Disease and Autism
How Roundup is linked to Celiac Disease and Autism is a much-debated issue. Dr. Seneff of MIT asserts a proven connection between Celiac, Autism and Roundup. Is Roundup (and our processed food diet) responsible for our escalating health problems? The most commonly used herbicide in America, many foods are now genetically engineered to better "tolerate" heavy doses of Roundup. I spoke at length with Dr. Stephanie Seneff, a Senior Research ... Keep Reading >
Coconut For Health, with Dr. Bruce Fife: PODCAST
Dr. Bruce Fife is known as the Father of Coconut and is the world authority on coconut for health. You'll find out why in this fun podcast. Fife is a passionate advocate and researcher on the coconut, including the uses of coconut flour and oils. These previously maligned foods have tremendous health advantages over traditional vegetable oils and gluten flours. Fife has spent two decades teaching us the truth about them. Autism, arthritis ... Keep Reading >
Neurological Effects of Gluten
The neurological effects of gluten are wide-ranging. Whether you have true Celiac Disease, or whether you "only" have lesser gluten antibodies and intolerances, gluten can cause multiple neurological issues. Depression, anxiety, sleep disorders, and a wide variety of Neuromuscular Disorders can have their roots in gluten antibody side effects. I have seen improvements in ALS, MS, CIPD, Tourette's, seizures, and other complicated illnesses ... Keep Reading >